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<channel>
	<title>Comments on: Random Recipe Generator</title>
	<atom:link href="http://jamesoff.net/site/fun/random-recipe-generator/feed/" rel="self" type="application/rss+xml" />
	<link>http://jamesoff.net/site</link>
	<description>you heard</description>
	<lastBuildDate>Sun, 22 Apr 2012 17:04:09 +0000</lastBuildDate>
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	<item>
		<title>By: Jay</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-93536</link>
		<dc:creator>Jay</dc:creator>
		<pubDate>Tue, 17 Apr 2012 03:23:12 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-93536</guid>
		<description>&lt;p&gt;Hi there, I bookmarked this site ages ago and I was so happy to see it still works! :)
So much LOL material.
Thank you.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Hi there, I bookmarked this site ages ago and I was so happy to see it still works! :)
So much LOL material.
Thank you.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Zock</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-93218</link>
		<dc:creator>Zock</dc:creator>
		<pubDate>Tue, 10 Apr 2012 15:05:06 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-93218</guid>
		<description>&lt;p&gt;pre-heat the oven to 180 C
sauté the leeks
stir the leeks
throw the leeks away
grill the mince
bake for 30 minutes and serve hot
Mmmm.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>pre-heat the oven to 180 C
sauté the leeks
stir the leeks
throw the leeks away
grill the mince
bake for 30 minutes and serve hot
Mmmm.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: cooky</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-89843</link>
		<dc:creator>cooky</dc:creator>
		<pubDate>Sat, 04 Feb 2012 00:42:33 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-89843</guid>
		<description>&lt;p&gt;Random Recipe Generator&lt;/p&gt;

&lt;p&gt;The Random Recipe Generator is now an iPhone app! Get it here from the App Store. The app allows you to specify your own ingredients and has many more instructions than the website. A free version of the app is coming soon.&lt;/p&gt;

&lt;p&gt;Below is a randomly-generated recipe!&lt;/p&gt;

&lt;p&gt;Milk A La Milk
Serves 2
You will need:&lt;/p&gt;

&lt;pre&gt;&lt;code&gt;150ml milk
130ml lemonade
&lt;/code&gt;&lt;/pre&gt;

&lt;p&gt;Instructions:&lt;/p&gt;

&lt;pre&gt;&lt;code&gt;fry the lemonade
fold in the lemonade
toast the milk
throw it all away
&lt;/code&gt;&lt;/pre&gt;

&lt;p&gt;Yum.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Random Recipe Generator</p>

<p>The Random Recipe Generator is now an iPhone app! Get it here from the App Store. The app allows you to specify your own ingredients and has many more instructions than the website. A free version of the app is coming soon.</p>

<p>Below is a randomly-generated recipe!</p>

<p>Milk A La Milk
Serves 2
You will need:</p>

<pre><code>150ml milk
130ml lemonade
</code></pre>

<p>Instructions:</p>

<pre><code>fry the lemonade
fold in the lemonade
toast the milk
throw it all away
</code></pre>

<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joe</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-89836</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Fri, 03 Feb 2012 20:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-89836</guid>
		<description>&lt;p&gt;Perhaps the best one:&lt;/p&gt;

&lt;p&gt;Spicy White Wine Vinegar Cakes
Serves 4&lt;/p&gt;

&lt;p&gt;You will need:
30g bacon
2 bananas
60ml white wine vinegar&lt;/p&gt;

&lt;p&gt;Instructions:
1. rinse the bacon
2. mix the bacon in
3. sprinkle the bacon over the top
4. saut� the bacon
5. saut� the bacon
6. saut� the bacon
7. microwave the white wine vinegar
8. stir the white wine vinegar
9. eat the white wine vinegar
10. fry the bacon
11. mix the bacon in
12. lightly fry the bacon
13. flambe the bacon
14. lightly fry the bacon
15. defrost the bananas
16. throw it all away&lt;/p&gt;

&lt;p&gt;Yum.&lt;/p&gt;

&lt;p&gt;SAUTE THAT BACON IN TRIPLICATE!!!!&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Perhaps the best one:</p>

<p>Spicy White Wine Vinegar Cakes
Serves 4</p>

<p>You will need:
30g bacon
2 bananas
60ml white wine vinegar</p>

<p>Instructions:
1. rinse the bacon
2. mix the bacon in
3. sprinkle the bacon over the top
4. saut� the bacon
5. saut� the bacon
6. saut� the bacon
7. microwave the white wine vinegar
8. stir the white wine vinegar
9. eat the white wine vinegar
10. fry the bacon
11. mix the bacon in
12. lightly fry the bacon
13. flambe the bacon
14. lightly fry the bacon
15. defrost the bananas
16. throw it all away</p>

<p>Yum.</p>

<p>SAUTE THAT BACON IN TRIPLICATE!!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Educate Chris St.Cyr &#187; Eight Texts: Follow the Rules: part 1</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-88282</link>
		<dc:creator>Educate Chris St.Cyr &#187; Eight Texts: Follow the Rules: part 1</dc:creator>
		<pubDate>Mon, 16 Jan 2012 18:38:18 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-88282</guid>
		<description>&lt;p&gt;[...] Random recipe (25-100 words) Go to http://jamesoff.net/site/fun/random-recipe-generator/ to generate a random recipe. Reload/Refresh the webpage if the displayed recipe does not appeal to [...]&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>[...] Random recipe (25-100 words) Go to <a href="http://jamesoff.net/site/fun/random-recipe-generator/" rel="nofollow">http://jamesoff.net/site/fun/random-recipe-generator/</a> to generate a random recipe. Reload/Refresh the webpage if the displayed recipe does not appeal to [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Damail</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-83859</link>
		<dc:creator>Damail</dc:creator>
		<pubDate>Mon, 21 Nov 2011 06:21:55 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-83859</guid>
		<description>&lt;p&gt;Spring Onions With Spring Onions Dressing LOL&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Spring Onions With Spring Onions Dressing LOL</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: me</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-83845</link>
		<dc:creator>me</dc:creator>
		<pubDate>Mon, 21 Nov 2011 02:06:03 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-83845</guid>
		<description>&lt;p&gt;YAY FOR FLAMING RICEPAPER AND WHISKED CUCUMBER!!!!!!!!!!!!!!!!!!!!!!!!!!:)
Zingy Sheets Of Ricepaper And Vinegar Soup
Serves 4
You will need:&lt;/p&gt;

&lt;pre&gt;&lt;code&gt;100g butter
2 cucumbers
5 sheets of ricepaper
110ml vinegar
&lt;/code&gt;&lt;/pre&gt;

&lt;p&gt;Instructions:&lt;/p&gt;

&lt;pre&gt;&lt;code&gt;whisk the cucumbers
whisk the cucumbers
rinse the butter
toast the sheets of ricepaper
toast the vinegar
order out
&lt;/code&gt;&lt;/pre&gt;

&lt;p&gt;Yum.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>YAY FOR FLAMING RICEPAPER AND WHISKED CUCUMBER!!!!!!!!!!!!!!!!!!!!!!!!!!:)
Zingy Sheets Of Ricepaper And Vinegar Soup
Serves 4
You will need:</p>

<pre><code>100g butter
2 cucumbers
5 sheets of ricepaper
110ml vinegar
</code></pre>

<p>Instructions:</p>

<pre><code>whisk the cucumbers
whisk the cucumbers
rinse the butter
toast the sheets of ricepaper
toast the vinegar
order out
</code></pre>

<p>Yum.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Glyn Hughes</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-83523</link>
		<dc:creator>Glyn Hughes</dc:creator>
		<pubDate>Mon, 14 Nov 2011 22:32:03 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-83523</guid>
		<description>&lt;p&gt;Really. These recipes do not seem at all satisfactory. Frankly the &quot;Slices Of Bread And Slices Of Bread Pudding&quot; tasted much too much of Soy Sauce.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Really. These recipes do not seem at all satisfactory. Frankly the &#8220;Slices Of Bread And Slices Of Bread Pudding&#8221; tasted much too much of Soy Sauce.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Patch</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-83349</link>
		<dc:creator>Patch</dc:creator>
		<pubDate>Fri, 11 Nov 2011 00:09:03 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-83349</guid>
		<description>&lt;p&gt;Best I&#039;ve gotten so far...&lt;/p&gt;

&lt;p&gt;Soy Sauce With Soy Sauce Mash - Serves 1
You will need:
- 20ml soy sauce
- 100g bacon&lt;/p&gt;

&lt;p&gt;Instructions:
1. Pre-heat the oven to 200 C
2. Slice the bacon
3. Throw the soy sauce away
4. Bake for 70 minutes and serve hot&lt;/p&gt;

&lt;p&gt;Though, that might be a bit long for this dish. Might suggest shorter cook time.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Best I&#8217;ve gotten so far&#8230;</p>

<p>Soy Sauce With Soy Sauce Mash &#8211; Serves 1
You will need:
- 20ml soy sauce
- 100g bacon</p>

<p>Instructions:
1. Pre-heat the oven to 200 C
2. Slice the bacon
3. Throw the soy sauce away
4. Bake for 70 minutes and serve hot</p>

<p>Though, that might be a bit long for this dish. Might suggest shorter cook time.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Adam Nowek</title>
		<link>http://jamesoff.net/site/fun/random-recipe-generator/comment-page-13/#comment-82922</link>
		<dc:creator>Adam Nowek</dc:creator>
		<pubDate>Mon, 31 Oct 2011 19:14:09 +0000</pubDate>
		<guid isPermaLink="false">http://jamesoff.net/site/?page_id=355#comment-82922</guid>
		<description>&lt;p&gt;Port Bake
Serves 4
You will need:
60g port
80ml lemon juice
150g sugar
Instructions:
pre-heat the oven to 180 C
barbeque the lemon juice
stir-fry the sugar
toast the port
bake for 90 minutes and serve hot
Yum.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Port Bake
Serves 4
You will need:
60g port
80ml lemon juice
150g sugar
Instructions:
pre-heat the oven to 180 C
barbeque the lemon juice
stir-fry the sugar
toast the port
bake for 90 minutes and serve hot
Yum.</p>
]]></content:encoded>
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